Welcome to IFPE (Research Institute for Plant-Based Nutrition)
The Research Institute for Plant-Based Nutrition (IFPE) has its focus on vegetarian and vegan nutrition as well as sustainable and alternative dietary patterns in general. In this context, different aspects of sciences as well as ecology are taken into account.
As an independent research and consulting institute we are committed to science-based concepts of health promotion and sustainable nutrition as well as as dissemination of these concepts in society.
News
Presentation at BIOFACH 2024: the world’s leading trade fair for organic food
The BIOFACH 2024 took place at the Exhibition Centre Nuremberg from 13-16 February 2024. Since 1990, the fair has been an industry and trade meeting place all about organic food. It offers insights...
IFPE-Akademie: Dates for 2024 are online!
The dates of the IFPE-Akademie 2024 have been set! It starts on 16.04.2024 with the topic: "Vegan in Schwangerschaft, Stillzeit und Beikost - Mutter und Kind gut versorgt". Other dates include...
Dr. Markus Keller on Deutschlandfunk radio: live from the GRÜNE WOCHE Berlin
On January 25 Dr. Markus Keller was invited as interview partner on Deutschlandfunk radio. The program "Marktplatz - Vegane Ernährung", broadcasted live from the GRÜNE WOCHE in Berlin, was about...
Booklet “Nachhaltige Ernährung – Was unser Essen mit Klimaschutz und Welternährung zu tun hat””
The fourth edition of the booklet “Nachhaltige Ernährung – Was unser Essen mit Klimaschutz und Welternährung zu tun hat" is now available in print. The booklet for the general population was...
New anthology “Grüne Ernährung”
To mark the opening of the Anuga Food Fair 2023 (Cologen, Germany), the federal trade association within the German Retail Federation (BVLH) has published the anthology “ Grüne Ernährung - Vom...