IFPE | Forschungsinstitut für pflanzenbasierte Ernährung

Pilot study on the effects of a vegan dietary change on food consumption, nutrient intake and selected nutrient parameters of male volleyball players │ 2017-2018

by IFPE | Oct 17, 2016 | Completed projects

Duration: 2017 – 2018 Project partner: ASV Dachau, BKK ProVita, Fachhochschule des Mittelstands (FHM) Principal Investigator: B. Sc. Oliver Brand Study design Scientific knowledge on vegan nutrition in (competitive) sport has been limited to date....

Effect of a vitamin B12-enriched dental gel on the vitamin B12 status of vegans │ 2014-2016

by IFPE | Jul 14, 2016 | Completed projects

Duration: 2014 – 2016 Project partner: Universitätsklinikum des Saarlandes, Homburg; Zentrum für Labormedizin und Mikrobiologie, Essen Funding: Logocos Naturkosmetik AG Principle Investigator: B. Sc. Anne Siebert, Dr. Markus Keller Study...

Effect of a vitamin B12-enriched toothpaste on the vitamin B12 status of vegans │ 2011-2012

by IFPE | Sep 18, 2011 | Completed projects

Duration: 2011 – 2012 Project partner: Vegetarierbund Deutschland e.V. Funding: Logocos Naturkosmetik AG, Vegetarierbund Deutschland e.V. Principle...

Instruments for a sustainable, climate-friendly meat production│ 2011-2012

by IFPE | Sep 17, 2011 | Completed projects

Duration: 2011 – 2012 Funding: Bischöfliches Hilfswerk MISEREOR e.V. Principle Investigator: Dr. Markus Keller, Jürgen Kretschmer Study design The global increase in meat production and consumption is problematic from a sustainability perspective in many...

Imports of food and flowers to Germany by plane│ 2009 – 2010

by IFPE | Sep 5, 2011 | Completed projects

Duration: 2009 – 2010 Project Partners: Consumer advice centres in Hessen, Lower Saxony, North Rhine-Westphalia, Saarland and Schleswig-Holstein Funding: Federal Ministry of Food, Agriculture and Consumer Protection Principle Investigator: Dr. Markus Keller Study...